Hi everyone. This post is all about how to make delicious, soft white bread. Honestly the first time I tried this, I did this by eye-balling so I'm hoping I get the measurement right. Any way just know that I didn't use a loaf pan for this. I made it on a baking tray (I couldn't find my loaf pan so...). Ingredients One and a half cup of all- purpose flour Half a cup of warm water One tablespoon of yeast One teaspoon of granulated sugar One teaspoon of salt Ten tablespoons of all-purpose flour( for kneading and dusting) Two tablespoons of olive oil Preparation time: 5-10 mins Kneading time: 10-15 mins Baking time: 25-30 mins Let's begin Pour flour into a wide bowl. Mix with the salt then make a well in the middle. Pour the yeast into the well. add the sugar. Add a little water (enough to make a little solution). Let it sit for a while until frothy. Add a tablespoon of olive oil and mix in everything gently. Add...
Salaam alaikum everyone! Welcome to a space where I discuss things I love and other issues. Hugs to you all. Join my family of lovelies (cringe!) as we try to stay sane. You're still here?!? Okay thank you then and also welcome to the family💗. Mit freundlichen Grüßen, -Manieee